About 48 million people (1 in 6 Americans) get sick, 128,000 are hospitalized, and 3,000 die each year from foodborne diseases, according to recent data
In this webinar you’ll learn what EMA is, why you should care, how it pertains to your regulated products
This webinar will provide attendees an example driven, step by step testing program template for demonstrating the effectiveness of your food safety programs.
How to develop a Food safety program
Balance the science behind Spray-Drying with real-world challenges
Attendees will receive “A 6 page Pre-Audit Questionnaire and a 25 page CMO audit form”